Edible seaweeds of the world

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Edible seaweeds of the world

Edible seaweeds of the world

Pereira, Leonel

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الفئات:

Science (General)

عام:

2016

الناشر:

Taylor & Francis

اللغة:

english

الصفحات:

463

ISBN 10:

1498730507

ISBN 13:

9781498730501

ملف:

PDF, 7.15 MB

IPFS:

,

english, 2016

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Maria Dolores Torres (editor), Stefan Kraan (editor), Herminia Dominguez (editor) — Sustainable Seaweed Technologies: Cultivation, Biorefinery, and Applications

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Ole G. Mouritsen, Klavs Styrbæk, Jonas Drotner Mouritsen, Mariela Johansen — Umami: Unlocking the Secrets of the Fifth Taste

Leonel Pereira (Editor); Kiril Bahcevandziev (Editor); Nilesh H. Joshi (Editor) — Seaweeds as Plant Fertilizer, Agricultural Biostimulants and Animal Fodder

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CL Hurd; PJ Harrison; K. Bischof — Seaweed ecology and physiology

Fiona Houston, Xa Milne — Seaweed and Eat it

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Leonel Pereira, Joao Magalhaes Neto — Marine Algae: Biodiversity, Taxonomy, Environmental Assessment, and Biotechnology

Amanda Swinimer — The Science and Spirit of Seaweed: Discovering Food, Medicine and Purpose in the Kelp Forests of the Pacific Northwest

Kaori O'Connor — Seaweed: A Global History

Claudia Seifert — Seaweed

Tim Flannery — Sunlight and Seaweed

Bhavanath Jha, C. R. K. Reddy, Mukund C. Thakur, M. Umamaheswara Rao (auth.) — Seaweeds of India: The Diversity and Distribution of Seaweeds of the Gujarat Coast

V. J. Chapman O.B.E., M.A., Ph.D. (Cantab.), F.L.S., D. J. Chapman B. Sc., Ph.D.(Cal.), F.L.S. (auth.) — Seaweeds and their Uses

Zi-Min Hu, Ceridwen Fraser (eds.) — Seaweed Phylogeography

Joël Fleurence (ed.), Ira Levine (ed.) — Seaweed in Health and Disease Prevention

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Isabella A. Abbott; George J. Hollenberg — Marine Algae of California

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Tore Levring (editor); Heinz August Hoppe (editor); Otto J. Schmid (editor) — Marine Algae: A survey of research and utilization

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